Zucchini Bread

3 eggs
2 cups sugar
1 cup oil
2 cups grated raw zucchini
3 cups flour
1/4 tsp. baking powder
2 teaspoons soda
2 teaspoons cinnamon
scant teaspoon salt
2 teaspoons vanilla
1 cup choped nuts

Beat eggs. Add sugar. Mix well. Add oil and zucchini. Blend in dry ingredients which have been sifted together. Add nuts and vanilla. Bake in 2 greased and floured loaf pans at 350 for one hour.