Saturday, February 13, 2010

Reeses Chewy Chocolate Cookies

From Amanda Pitts

REESES CHEWY CHOCOLATE COOKIES

2 cups flour
3/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
2 1/2 sticks softened butter
2 cups sugar
2 eggs
2 teaspoons vanilla
10 ounces peanut butter chips

Preheat oven to 350 degrees. Stir together flour, cocoa, soda and salt. Beat butter and sugar until fluffy; add eggs and vanilla. Gradually add flour mizture. Stir in chips. Drop by rounded teaspoons onto UNGREASED cookie sheet. Bake 8-9 minutes 9 (do not overbake). Cool slightly and transfer to wire rack.


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